Production Facilities

Olympic Catering is situated in the Athens International Airport premises in Attica, in a total space of 20,000 sq meters. The facility also hosts a production area of 7,000 sq meters.

Αpart from its long experience in the inflight catering business for over 50 years, Olympic Catering also undertakes the production of pastry & bakery products for Goody’s-Everest Group’s brands, as well as the HORECA business of Hellenic Catering, the other production company of the Group.